Food banks have been presented with extraordinary challenges and opportunities in recent years—from the outpouring of donor generosity during the COVID-19 pandemic to the rise in inflation driving up the cost of groceries and basic necessities.
Join donorCentrics® for a five-year analysis of the methods food banks across the nation are using to retain donors and increase donor value in a post-pandemic fundraising environment. You’ll learn about the trends in donor acquisition, retention, and mid-level giving that can guide your program to utilize its full fundraising potential.
Roger Castle, Chief Development Officer at the Los Angeles Regional Food Bank
Meghann Batchelor, Senior Strategic Consultant at Blackbaud
Catherine Ross, Senior Strategic Consultant at Blackbaud